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MEATLAB 530 — Hanki Pork Collar Detail Page

MEATLAB 530

Hanki Pork Collar

frozen, pre-sliced pork for one meal
photography · detail page

CLIENT
Suomi (MEATLAB 530)
SERVICE
Photography, Product Page
YEAR
2025
SCOPE Food Photography · Styling · Detail Page
Sliced pork collar on a wooden plate with spices and cherry tomatoes on a brown backdrop
Close-up of the marbling in sliced pork collar

Overview

MEATLAB 530 is a frozen pork line from Suomi, the company behind Soondoongi. Each pack is sliced 2 mm thin, drained of blood once more and aged until tender, with nothing added — protein you can drop straight into ramen or a stew. The detail page for Hanki Pork Collar sells it as the honest middle ground between a butcher's cut and a meal kit.

MEATLAB 530 detail page on three phones
Clear pork soup with rice and side dishes on a wooden table

One pack, one meal — clear pork soup

Sliced pork collar on a wooden plate against a charcoal backdrop

One Pack, One Meal

The collar was shot raw on warm brown and charcoal to show its marbling, then cooked into the everyday dishes the brand had in mind: grilled, in ramen and in soup. Each shot answers a doubt people have about frozen pork — does it look fresh, does it stay tender, and what can I make with it tonight?

Lifting a slice of grilled pork with chopsticks
Hands serving ramen topped with pork slices
Overhead view of sliced pork collar surrounded by spices and tomatoes
Pork ramen in a cream pot with rice and side dishes

Daily Protein.

A warm, cream-toned page written plainly, as the brand asked. It meets the belief that frozen pork smells or turns tough head-on, shows who it's for — one- and two-person homes, parents and seniors — and ends with easy recipes, from grilling to soups and ramen.

MEATLAB 530 detail page unrolling from phones — cut-out